- Aug 22
Innovations in Food Equipment Technology
Read MoreTechnological advancements in food equipment are revolutionising commercial kitchens, improving efficiency, consistency, and sustainability. These innovations reduce labor costs, enhance food safety, and help businesses achieve sustainability goals. Adopting these technologies is essential for staying competitive in the foodservice industry.
- Jul 23
The Essential Guide to Commercial Kitchen Equipment
Read MoreEquipping a commercial kitchen with the right tools is crucial for serving food that keeps customers coming back. This guide details essential equipment every commercial kitchen should have.
- Jun 20
4 Ways A Speed Oven Can Improve Your Commercial Kitchen
Read MoreA speed oven can significantly enhance the efficiency and versatility of any food service business. It offers rapid cooking times, versatility in menu offerings, consistent quality and flavour, and energy efficiency. This multifunctional appliance uses advanced technologies to cook food up to 20 times faster than traditional ovens, making it a valuable addition to any kitchen.
- Jun 04
Introducing the QualityFry IQ635
Read MoreIntroducing the game-changing QualityFry IQ635 from J.L.Lennard! Perfect for cafes, hotels, bars, and more. This ventless, automatic fryer is easy to use, saves energy, and eliminates odours. With its innovative EcoFry System, it cuts fry time by 27% and reduces oil use by 37%. Safe, efficient, and compact – it’s a must-have for any kitchen.
- Mar 11
2 High-Speed Ovens To Level Up Your Commercial Kitchen
Read MoreDiscover the Pratica High-Speed Oven FIT Express and XLT Conveyor Impingement Oven Model 2336, two powerhouse appliances revolutionizing commercial kitchens. With lightning-fast cooking times, intuitive controls, and space-saving designs, these ovens are essential for any fast-paced kitchen looking to elevate efficiency without compromising quality.
- Feb 27
Supplier Spotlight: AyrKing
Read MoreDiscover the pinnacle of food preparation innovation with AyrKing: their durable equipment, like the Breading Table with Integrated Sifter System and Drumroll Automated Breader, ensures consistent quality while streamlining operations for chefs worldwide.
- Jan 31
Looking Ahead: What’s Trending for Commercial Kitchens in 2024
Read More2024 is all set to be a year of groundbreaking innovations in the kitchen.
- Dec 06
5 Ways the Henny Penny F5 is Revolutionising Fryers
Read MoreIntroducing the F5: Cutting-Edge technology that is shaping the Kitchens of the Future.
- Sep 07
J.L.Lennard Exhibiting at Fine Foods 2023
Read MoreJ.L.Lennard will be exhibiting at Fine Food 2023 at ICC Sydney from the 11th until the 14th of September. Visit us at stand HP32 to see the latest from our leading, global manufacturers. Including Taylor, Henny Penny, XLT Ovens, Frigomat, Somerset, Pratica AyrKing and Retigo.
- Jan 27
What You Need to Know to Profit from Consumer’s Insatiable Appetite for Chicken
Read MoreThe versatility of chicken is the secret to success.
The World Economic Forum estimates that roughly 50 billion chickens went
to dinner in 2018 and didn’t come back